a traditional vietnamese noodle soup of deep, rich, clear bone broth that is simmered for hours. the broth is steeped with ginger, onions, and many fragrant spices and herbs. served with rice noodles and paired with the proteins of your choosing.


• please notify your server of any allergies. for peanut allergies avoid rice and bún options due to potential cross contamination

• checks may be split up to 4 ways max, please.

• please use caution, hot food may be very hot!

• SOme items are served raw or undercooked, or may contain raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.